Description:

Size: 100ul

Catalog no.: bs-2924R-A594

Price: 380 EUR

Product details

Modification Site

None

Gene ID Number

1302

Swiss Prot

P13942

Subcellular location

Secreted

Tested applications

IF(IHC-P)

French translation

anticorps

Modification

Unmodified

Clonality

Polyclonal

Excitation emission

590nm/617nm

Concentration

1ug per 1ul

Immunogen range

1650-1700/1736

Conjugated with

ALEXA FLUOR® 594

Crossreactivity

Human, Mouse, Rat

Conjugated

Alexa conjugate 1

Clone

Polyclonal antibody

Recommended dilutions

IF(IHC-P)(1:50-200)

Target Antigen

Collagen XI alpha 2

Purification

Purified by Protein A.

Conjugation

Alexa Fluor,ALEXA FLUOR® 594

Category

Conjugated Primary Antibodies

Host Organism

Rabbit (Oryctolagus cuniculus)

Also known as

Anti-Collagen XI alpha 2 PAb ALEXA FLUOR 594

Specificity

This is a highly specific antibody against Collagen XI alpha 2.

Long name

Collagen XI alpha 2 Polyclonal Antibody, ALEXA FLUOR 594 Conjugated

Synonyms

HKE5; PARP; STL3; FBCG2; DFNA13; DFNB53; Collagen alpha-2(XI) chain; COL11A2

Gene

Collagen Types in bones and muscles can be hydrolyzed and used in human grafts. ( Type II )

Cross-reactive species details

Due to limited amount of testing and knowledge, not every possible cross-reactivity is known.

Description

The Anti-Collagen XI alpha 2 is a α- or alpha protein sometimes glycoprotein present in blood.

Background of the antigen

May play an important role in fibrillogenesis by controlling lateral growth of collagen II fibrils.

Source

This antibody was obtained by immunization of the host with KLH conjugated synthetic peptide derived from human COL11A2 COLFI domain.

Storage conditions

Store this antibody in aqueous buffered solution containing 1% BSA, 50% glycerol and 0.09% sodium azide. Keep refrigerated at 2 to 8 degrees Celcius for up to one year.

Properties

For facs or microscopy Alexa 1 conjugate.If you buy Antibodies supplied by Bioss Primary Conjugated Antibodies. ALEXA FLUOR they should be stored frozen at - 24°C for long term storage and for short term at + 5°C.